Celebrations by the sea
Striking views, opulent décor and the warmth of a good host have made The Beach House a revered destination for groups on the Costa del Sol.
Striking views, opulent décor and the warmth of a good host have made The Beach House a revered destination for groups on the Costa del Sol.

Following an extensive refurbishment, the beachfront property offers a series of beautifully designed and contrasting spaces.
During a single event, one could start with cocktails by the pool, adjourn to a moonlit dinner on the decking, take an avec in the Andalucian lounge and dance the night away in the opulent interior bar.
The dining brochures below are designed by Head Chef Jeff Mynott and his team to suit every type of occasion, using the finest ingredients inspired by the seasons and local Andalucian produce.




Office parties and festive dinners in the inside bar and interior dining rooms, with an open fire, Christmas decorations and views over the December sea. Welcome drinks, canapés, set menus and festive entertainment nights.

Sundays at The Beach House make for the perfect occasion to celebrate with friends and family. As it is always such a busy day, groups of 15 or more are asked to choose a set menu from the Sunday brochure. Drinks and canapés in the lounge bar are a good start to any long lunch.
For dates outside those printed above, please ask the events team.
From the rustic, shabby-chic beach lounge, embrace Spanish beach life with simple but beautifully prepared food and refreshing cocktails — ideal for pre- or post-wedding parties, birthdays, corporate events and gatherings of old friends.
Choose from buffet options, canapé parties and food stations, including the paella show kitchen.



An exclusive private dining experience for up to 14 guests, poolside within the private quarters of The Residence hotel. Tasting menus are cooked on the wood-burning grill and served course by course by your personal chef across a reclaimed Spanish red pine banquet table.
Once we have a date and an estimated number of guests, the events team will need your preferred food and beverage options to send a bespoke proposal.
Bookings of 16 or more guests are subject to the private party & event payment terms.